Farm-to-table eating

Kiripotib provides a unique farm-to-table eating experience. Most of the delicious meals are prepared with fresh, organic produce from our own gardens in which a wide range of vegetables, herbs and fruits are naturally grown. As a traditional sheep and cattle farm, Kiripotib produces free-range meat of highest quality, and dairy products such as cream, cottage cheese and butter are made from the milk of our Jersey cows.

Food served on Kiripotib is lovingly prepared by qualified chefs to create a wholesome and delicious culinary experience. In the evenings, our guests enjoy dinner in the beautiful ambiance of the thatched lapa, or on the boma under the stars while listening to the soothing sounds of the bush.